- round wheat bread
- 2 slices of cooked sausage
- 2 slices of cheese "Doublet"
- 1 slice of marble cheese
- 2 slices of smoked sausage
- 4 green olives, pitted
- 1 black olives pitted
- 1 pickled cucumber
- 9 grains of corn
- 9 peas
- 8 feathers green onions
- 3 red beans
- 1 pretzel sticks
- a sprig of dill
- butter or mayonnaise
- green oil (a mixture of butter and chopped herbs)
Cut the bread the lower reservoir. Cut two more of the same layer. Lower buttered. Medium - pate. Top - green oil. Fold the seams. Cut from the middle of a cake. Cut cake into 8 parts. Cut from two-color two cheese slices. Cut them in slices. Lay slices of cheese on slices of cake.
From sausage to cut out eight circles. Lay them on the slices of cheese.
Cut four olives lengthwise into two halves. Lay them cut down. This "mouse". Cucumber cut into slices. Cut half of the olives into two parts. Insert between
them two slices of cucumber. It's "ears". Seed corn is "eyes". "Eyes" - from eggs. "The nose"- pea. Green onions - "tails".
Cut radish sector. Symmetrically to the first cut another one. This is the "ears" of the cat. Seed corn - cheeks. From beans to cut two of the tip. It's "eyes". "Mustache" - sprigs of dill. Thin strips - "pupils".
Cut a circle out of a slice of marble cheese. Put him in the middle of the cake. In the center of the insert strips.
In a slice of smoked sausage to cut to the middle. Lay a slice of sausage around the straw in the form of a cone - "torso".
Cut two beans in half lengthwise. It's "feet". From sausage to cut the "tail". To put on the salt sticks to the "head" of the cat.